
Italian Tradition - Pasta Making Class
Discover the secrets of perfect pasta with expert chefs.

Italian Tradition - Pasta Making Class
Discover the secrets of perfect pasta with expert chefs.

Italian Tradition - Pasta Making Class
Discover the secrets of perfect pasta with expert chefs.
Duration
3 to 8 hours
Availability
Year-round
Accessibility
Wheelchair accessible
Children
All ages












Key Points
Cook Like a Florentine Nonna: A Hands-On Pasta-Making Adventure
Step into the heart of Florence and uncover the culinary secrets that have been passed down through generations. With the guidance of a Michelin-trained chef, this three-hour pasta-making experience will take you from humble ingredients to gourmet dishes that would make any Italian proud. It’s not just a cooking class—it’s a celebration of Florence’s rich food culture and a chance to create your own delicious slice of Tuscany.
What to Expect
Hands-On Pasta Perfection: Roll up your sleeves and dive into the art of pasta making. From kneading the dough to crafting sauces, you’ll learn every step of the process.
Premium Local Ingredients: Florence’s vibrant markets provide the freshest, finest ingredients, ensuring every dish you make is bursting with authentic flavor.
Personalized Guidance: Whether you’re a kitchen novice or a seasoned home chef, your Michelin-trained guide will adapt the class to your skill level, sharing tips that elevate your cooking game.
A Feast Worth the Effort: Once your creations are complete, sit down to savor your handmade pasta dishes, perfectly paired with exquisite local wines.
Why This Experience Stands Out
Florence’s Culinary Legacy: Explore the traditions that make Tuscan cuisine iconic, in the city that inspired it all.
Interactive Fun: Forget boring lectures—this class is about rolling dough, crafting sauces, and laughing through every step (flour in your hair optional but likely).
A Memory You Can Taste: Leave with authentic recipes, new skills, and the satisfaction of knowing you’ve cooked like a true Florentine.
A Cultural Feast
Set in the heart of Florence, this experience blends food, fun, and tradition. As you cook, you’ll soak in the atmosphere of Tuscany’s culinary capital, creating dishes that are as much a part of the city’s identity as its art and architecture.
Whether you’re here to sharpen your cooking skills, indulge your inner foodie, or simply have a great time, this pasta-making class promises a full belly, a happy heart, and bragging rights as the pasta pro of your crew. Buon appetito!